The Coffeenery’s practices are a natural combination of self-imposed regulations and external standards within the global coffee industry as a whole. We are proud to have been awarded international certification and recognition for our approaches.
Always combined quality, innovative practices, and social responsibility in perfect harmony — recognizing the important role of specialty coffee companies have in the intersecting position between the farmer, the consumer and fiscally and environmentally sustainable practices.
The Coffeenery and Pana Coffee Group have received the following recognition
Products Certified Organic by OneCert®, Inc.
“Overall, organic operations must demonstrate that they are protecting natural resources, conserving biodiversity, and using only approved substances.” – USDA
In addition to this, our processing equipment and methods adhere to additional standards of ISO 22000, FSSC 22000, HACCP, and HALAL.
Our coffee training follows the SCA & CQI standards for courses in processing, roasting, brewing, and barista skillsets, with all lessons led certified instructors.