PANA Manufacturing Facilities

The Coffeenery collaborates with PANA Coffee Group in elevating Thailand’s specialty coffee to an international level of quality.

Using State of the Art coffee processing equipment and technology we deliver products and services that exceed expectations at every stage along the way.

From growing the right coffee to creating the package that ends up on your shelf, excellent care is taken each step of the way to develop the perfect cup of coffee, every time.

Coffee Expert
With years of experience, The Coffenery now has the full capability to produce world-class coffee.

The Quality of Coffee

1. Input

2. PANA Coffee Process

2.1 Processing & Drying

2.2 Hulling & Sorting

2.3 Roasting & Packing

3. Output

1. Input

journey-coffee-cherries
  • Planting
  • Growing
  • Harvesting
  • Sorting

2. Process

2.1 Processing & Drying

journey-coffee-parchment
  • Pulping
  • Fermenting
  • Washing
  • Drying

2.2 Hulling & Sorting

journey-coffee-green
  • Hulling
  • Grading
  • Sorting
  • Packing

2.3 Roasting & Packing

journey-coffee-roasted
  • Roasting
  • Blending
  • Packing
  • Distributing

3. Output

journey-coffee-drink
  • Grinding
  • Brewing
  • Consuming

Available Tolling Services

Processing

Once fresh coffee cherries are harvested they are delivered to the wet mill, they are inspected, washed, separated and meticulously processed before being carefully dried.

Sorting

After Processing, the hull or husk layer of the coffee is removed through “cold-hulling.” The green coffee is then sorted by size, density and color before packing in hermetically-sealed bags.

Roasting & Packing

After green coffee raw materials are prepared, they are carefully delivered to our Roastery where they are roasted and packed before being distributed as finished goods.

OEM

Our primary goal as a private label coffee roaster is to work with coffee shops and businesses to create a unique and customery coffee product that meets both their specifications.

PANA Coffee Laboratory

Our a laboratory provides services a long the coffee chain. From pesticide residue tests, ochratoxin analysis to green coffee quality and cupping scores, we are checking the quality of coffee both internally and as a third party for our clients.

PANA Coffee Lab is located at Luang Nuea Subdistrict in Doi Saket District, Chiang Mai Province of Thailand.

To inquire about any of our Lab services for your coffee please contact the Lab at +66 5208 0732 or use the contact form below.

Manufacturing Services

If you are interested in having our tolling services to produce your coffee with international standards please fill out this form and our production experts will contact you within 48 hours or call +66 99 142 0888.

""
1
NameYour Name
PhoneMobile Phone
Previous
Next
FormCraft - WordPress form builder